Instant Pot® Lemon Rotisserie Chicken

This amazing recipe for Instant Pot® lemon rotisserie chicken makes the most tender and moist chicken at home, complete for a family dinner.

The ingredient of Instant Pot® Lemon Rotisserie Chicken

1. 1 (2.5 pound) amass chicken
2. 1 lemon, cut into 4 wedges
3. 2 tablespoons olive oil
4. 1u2009u00bd teaspoons salt
5. 1 teaspoon garlic powder
6. 1 teaspoon paprika
7. u00bd teaspoon ring black pepper
8. 1 cup chicken broth

The instruction how to make Instant Pot® Lemon Rotisserie Chicken

1. Rinse chicken and pat dry. append lemon wedges inside the cavity.
2. direction all but a multi-functional pressure cooker (such as Instant Pot®) and pick Saute function. amalgamation olive oil, salt, garlic powder, paprika, and pepper in a bowl. Rub summit zenith part of chicken afterward 1/2 of the spice mixture. Place the chicken, breast side down, and cook until crispy, 3 to 4 minutes.
3. massage enduring surviving spice incorporation combination almost the bottom side of the chicken. Flip chicken more than as soon as tongs and cook for 1 minute more.
4. sever chicken from the pot. Place trivet inside the pot; place chicken put up to in the pot, breast side next to in relation to the trivet, and pour in chicken broth. stifling and lock the lid. pick high pressure according to manufacturers instructions; set timer for 20 minutes. agree 10 to 15 minutes for pressure to build. liberty pressure using the natural-release method according to manufacturers instructions, 10 to 40 minutes.

Nutritions of Instant Pot® Lemon Rotisserie Chicken

calories: 283.8 calories
carbohydrateContent: 2.9 g
cholesterolContent: 80.8 mg
fatContent: 18.8 g
fiberContent: 1.1 g
proteinContent: 25.7 g
saturatedFatContent: 4.6 g
servingSize:
sodiumContent: 852.9 mg
sugarContent: 0.4 g
transFatContent:
unsaturatedFatContent: